As a native of lower Niedersachsen I’m not necessarily “built close to the water”. Nevertheless, since my childhood, I have had a close relationship with Hamburg, the fish market and its peculiarities. Not only coincidentally the choice for my training company was a traditional wholesaler and traditional import company for frozen seafood here in Hamburg. Since then, the enthusiasm for fish and seafood has been preserved as a complex and changeable, but always exciting, market. The daily contact with customers, where you are always able to learn something new even after more than ten years. The diversity of the seafood industry, the changeability of the market and its sensitive products and the increasing customer demands are the daily challenge that I am happy to face again and again. I would like to communicate this in daily conversation with the customers and thus create the basis for the long-term and trusting relationship between customer and supplier that I have always striven for.
